Recipes Meatballs with tomato sauce

meetballs tomatto sauce
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meatball is ground meat rolled into a small ball , sometime along with other ingredients, such as bread crumbs , minced onion , egg, butter , and seasoning.


Recipes Meatballs with tomato sauce

       ·read also: Recipes Chicken Satay With Delicious Peanut Sauce 

(INGREDIENTS)

~ meatball

- 2 tbsp olive oil

- 150g/5oz onion , finely chopped

- 1 clove garlic , crushed

- 900g/2lb beef mince

- 2 tbsp freshly chopped herbs, such as
marjoram , or 1 tbsp rosemary

- 1 free-range egg , beaten

- 3 tbsp olive oil
salt and freshly ground black pepper


~ tomato sauce

- 3 tbsp olive oil

- 110g/4oz onion , sliced

- 1 garlic clove, crushed

- 150g/5¼oz mozzarella, grated

- 1 tsp caster sugar

- 2 x 400g cans tomato


How to make meatballs with tomato sauce with easy

- Heat two tablespoon of olive oil in a heavy stainless steels saucepan over a gentle heat and add the onions and garllic. Cover and sweat for 4 minute, until soft and a little goldens. Allow to cool.

- In a bowl, mix the minced beef with the cold sweated onions & garlic. Add the herbs and the beaten egg. Season the mixture with salt and peppers.

- Fry a tiny bit to check the seasoning & adjust if necessary. Divide the mixture into approximately 24 round ball. Cover the meatball and refrigerate until required.

- Meanwhile, make the tomatoes sauce. Heat the oil in a stainles steel saucepan.

- Add the sliced onion & the crushed garlic, toss until coated, cover, and sweat on a gentle heat until soft and pale goldenn.

- Slice the canned tomatoes & add, with all the juice, to the oniion mixture.

- Season the contents with sugar, salt & freshly ground peppers.

- Cook the tomato uncovered for approximately 30 minutes or until the tomato softens (while this is cookingg make the meatball).

- Heat a frying pan and cook the meatball for about 10 minutes in about three tbps of olive oil.

- When they are cooked, put them into an ovenproof dish with the tomatoes sauce and top with the grated mozarella. Place under a preheated grill until the cheese has melted.


- And serve with spaghetti.

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